According to the information from the food industry, China has a wide variety of food products and varies in shape. The shape, size, and barrier properties of the products to be packaged are ever-changing. Each food processing customer has different requirements. The food processing and packaging industry needs strong strains. ability. In 2006, China's food processing and packaging machinery should focus on developing the following 13 categories of products: oil processing technology and equipment, fruit and vegetable processing technology and equipment, meat processing technology and equipment, dairy processing technology and equipment, convenience food technology equipment, beer and beverage technology equipment, ultrafine grinding Technical equipment, extrusion molding technology equipment, sterilization and ripening technology and equipment, microencapsulation technology equipment, vacuum refrigeration technology and equipment, fresh-keeping packaging technology and equipment, as well as soybean, rice, corn, potatoes and other agricultural products deep processing complete sets of technical equipment and comprehensive utilization equipment.
